Category: Dinner

  • September 10, 2014
    Serves 4 Pumpkin and cumin work so well together, and the addition of salty feta makes these fritters quite irresistible.…
  • July 24, 2014
    Forbidden rice is a black rice from Asia rich in both taste and nutritional value. It is so named because…
  • July 16, 2014
    Most kids (and adults!) love peanut butter and sweet potato...so why not combine them for a healthy dinner? This recipe…
  • July 16, 2014
    This pesto is one-of-a-kind! It's packed with flavor AND nutrients- lots of antioxidants, minerals (iron and calcium), chlorophyll (a detoxifying…
  • June 4, 2014
    Healthy Holiday Recipe: Black bean, sweet potato enchiladas This is a delicious entrée ideal for entertaining. It can be made…
  • June 4, 2014
    Cruciferous vegetables are part of the bassica genus of plants. They include brusssel sprouts, broccoli, cauliflower, kale, cabbage, collard greens,…
  • September 11, 2012
    Collard greens belong to the cruciferous vegetable family.  Cruciferous vegetable consumption has been implicated in the prevention of many different…